Mission Catering, blends a tradition of fine service with creative planning and consistent event execution to bring satisfaction every time.
We specialize in made-from-scratch menus featuring regional and seasonal ingredients and artisan-produced products. Mission Catering allows for guests to select a customized catering menu for their individual group. A separate room reservation is required.
Catering Contact: 408-551-1792
Email: Catering@scu.edu
Adobe Lodge
Phone: 408-554-4059
Email: adobelodge@scu.edu
More than just a meal, elevate networking with extraordinary dining via our Marketplace. Executive Chef, Eugene Zelditch crafts weekly rotating menu's so you'll never have the same meal twice. This is an ideal setting for creating connections with other conference guests.