University Press Releases
De Saisset Explores Water and Food Issues, and 3-D printing
Monday, Feb. 10, 2014
The de Saisset Museum at Santa Clara University is taking a bite out of some major food and water issues in two new exhibits and the community is invited to pull up a chair. “A Serving of Shapes” and “Sip. Do Not Gulp.” are on display now through March 16.
New Tool for Teachers to Prove Ethics is Newsworthy
Wednesday, Feb. 5, 2014
Newsworthy, a free daily e-newspaper produced by the Markkula Center for Applied Ethics at Santa Clara University, provides students and teachers with a daily compendium of news stories culled from different publications.
Regulating and Lawyering for Social-Economy Companies
Tuesday, Feb. 4, 2014
On Feb. 14, the Santa Clara High Tech Law Journal will bring together prominent scholars, policy makers, practitioners, and entrepreneurs to discuss The Rise and Regulation of the High Tech Sharing Economy.
$12 Million Gift from Real Estate Investor Ed Dowd Advances the Role of Arts in Education at Santa Clara University
Wednesday, Jan. 29, 2014
Ed Dowd, a veteran real-estate investor, financier, and CEO who has learned the healing qualities of art, has donated $12 million to Santa Clara University to help build a grand, three-story art and art history facility on campus by 2016.
Tickets to be Released for Dalai Lama’s Santa Clara University Visit
Sunday, Jan. 26, 2014
Tickets for the Dalai Lama’s first visit to Santa Clara University will be released for public sale Tuesday, Jan. 28 at 9 a.m. The event entitled “Business, Ethics, and Compassion: A Public Dialogue” will take place at the Leavey Event Center Feb. 24 at 10 a.m. and is sponsored by the Markkula Center for Applied Ethics at SCU and Stanford University’s Center for Compassion and Altruism Research and Education.
Where the Rebound Ends: New Report to Show Continued Growth in “Meal Gap” in Santa Clara and San Mateo Counties Despite Improving Economy
Tuesday, Jan. 21, 2014
Second Harvest Food Bank of Santa Clara and San Mateo Counties and Santa Clara University will release new data Friday that shows the “meal gap” in Santa Clara and San Mateo counties grew by 4 percent in the past year.