Santa Clara University

food-and-agribusiness-network-700-130-banner
 
» All Food and Agribusiness Institute Blog

Food and Agribusiness Institute Blog

  • » SCU Brings Home Second Place at IFAMA 2014

     This summer, five MBA students had the opportunity to travel to Capetown, South Africa, to compete in the International Food and Agribusiness Management Association’s (IFAMA) Annual Case Study Competition. There were a total of over 20 teams from all over the world, and Santa Clara brought home second place!

    For more information click here.

    Read More »
    Published Wednesday, May. 20, 2015 12:00 PM by cgordon@scu.edu (Clare Gordon)
  • » Diana Fruit Company tour: May 8th, 2015

    We invite you to join the Food and Agribusiness Institute for a visit to Diana Fruit Company in Santa Clara on Friday, May 8th from 8:30-11:00 a.m. We'll tour the facility, learn about one of the oldest continually functioning food production facilities in Santa Clara County and see how their Maraschino cherries, glace and dipping cherries and fruit cocktail cherry halves are produced. Read More »
    Published Thursday, Apr. 30, 2015 10:34 PM by efrencharnold@scu.edu (Erika French-Arnold)
  • » The FAI's New Graduate Program

    We're excited to announce that the Food and Agribusiness Institute has submitted a proposal for a Master of Science degree program in Food Industry Management. The program, if approved by the Santa Clara University trustees in May, will commence in June 2016. Read more in the full blog post. Read More »
    Published Tuesday, Apr. 14, 2015 12:00 PM by efrencharnold@scu.edu (Erika French-Arnold)
  • » 25th Annual IFAMA World Conference

    Become the Solution: Food Security 2050

    Location: St. Paul, Minnesota, St. Paul River Centre

    Dates: June 14 - 17

    Read More »
    Published Friday, Mar. 27, 2015 2:20 PM by cgordon@scu.edu (Clare Gordon)
  • » FoodCrunch: Innovation You Can Taste

    FAI and BGS have partnered to offer an event which delves into the exciting world of innovation, venture capital and startups in the food industry.

    The event will also be a fundraiser to benefit victims of the earthquake in Nepal. If you are interested in donating please bring cash or check.

    Join us on April 30th 2015, at 5pm

    Visit foodcrunch.eventbrite.com to register.

    Read More »
    Published Saturday, Feb. 14, 2015 3:48 PM by cgordon@scu.edu (Clare Gordon)